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Labels
GL
Good Label
VSSL
Very slightly stained label
SL
Stained label
VSDL
Very slightly damaged label
SDL
Slightly damaged label
DL
Damaged label
VDL
Very damaged label
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Bottles from Bordeaux
The terms below are indicative of the fill levels:
NECK
All levels above bn. Good level for wines of all ages
BN
Base neck. Good level for wines of all ages
VTS
Very top shoulder. Good level for wines >20 years old
TS
Top shoulder . Good level for wines >30 years old
US
Upper shoulder. Good level for wines > 40 years old
MID
Mid shoulder. Level for aged wines > 50 years old. Quality cannot be guaranteed
LOW
Low shoulder. Level for very aged wines >70 years old. Quality cannot be guaranteed
Mas Daumas Gassac 2003 Magnum
€120,00 incl VAT: €145,20
Out of stock
Specifications
| Country | |
|---|---|
| Region | |
| Sub Region | |
| Bottling | Estate Bottled |
| Type of Wine | Red wine |
| Vintage | |
| Bottle size | 1.50 L |
| Packaging | Loose |
| Rating | 90 |
| Reviewer | Average |
Label |
gl |
| Capsule | good condition |
| Level |
neck |
Mas de Daumas Gassac Tasting and Dinner (Restaurant De Lage Vuursche, Lage Vuursche, NL): Magnum. The third of a very interesting trio of vintages. Well-balanced in spite of the heat, no excessive alcohol (13.3% ABV), really big but ripe tannins, no lack of freshness, leathery aromas but not dusty, displays a certain warmth but the fruit is not stewed, less extracted than the 2005, more generous than both the 2004 and 2005, good length. People enjoyed it a lot today.